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Guilt-Free Gratitude: A Delicious Low-Carb Thanksgiving Feast Under 20 Carbs

Amy Dyslex
October 13, 2025

Low-Carb Thanksgiving Dinner in Less than 20 Carbs

Introduction

A traditional Thanksgiving feast is undeniably delicious, but it often comes loaded with carbs from stuffing, potatoes, and sweet pies. But what if you could create a festive spread that brings all the cozy flavors of Thanksgiving, yet keeps things light and healthy? This Low-Carb Thanksgiving Dinner in Less than 20 Carbs will satisfy your cravings for holiday classics without derailing your low-carb lifestyle. Simple, flavorful, and incredibly satisfying, it’s a crowd-pleaser your guests will never guess is low carb!

Why You’ll Love This Low-Carb Thanksgiving Dinner

This recipe is a game changer for anyone looking to enjoy Thanksgiving traditions without the carb overload. By focusing on fresh, wholesome ingredients and creative swaps for high-carb staples, you’ll be able to indulge in juicy roasted turkey, a flavorful cauliflower “stuffing,” and plenty of vegetables—all for less than 20 net carbs per serving. With minimal fuss and maximum taste, this meal suits health-conscious eaters, diabetics, and anyone seeking lighter holiday options.

The Secret to a Flavorful Low-Carb Feast

Seasoning is key to making this dinner shine! Roasting your turkey with garlic, rosemary, and thyme ensures juicy, aromatic results. A cauliflower and mushroom stuffing offers the hearty texture of bread-based stuffings, while green beans and roasted Brussels sprouts add crunchy, nutritious sides. Finish with a touch of homemade low-carb gravy for classic comfort—no need to miss out on your favorites.

How to Assemble Your Low-Carb Thanksgiving Plate

Serve generous slices of roasted turkey alongside a scoop of cauliflower mushroom stuffing. Add a side of green beans almondine and roasted Brussels sprouts for festive color and flavor. Drizzle low-carb gravy on the turkey and stuffing. This plateful captures all the nostalgic elements of Thanksgiving, while easily fitting into low-carb or keto meal plans.

Festive Serving Suggestions for Your 20-Carb Thanksgiving Meal

Garnish your platter with sprigs of fresh herbs and vibrant cranberries (just a teaspoon for color keeps carbs in check). For added holiday appeal, serve with a sparkling water or unsweetened iced tea garnished with lemon slices or cinnamon sticks. Your table will look beautiful and inviting—no heavy carbs required.

Nutritional Information and Serving Size

This meal serves four, with each Thanksgiving plate containing less than 20 net carbs. Thanks to the vegetable sides and careful ingredient selection, this dinner is also rich in fiber and protein—helping you stay satisfied and on track with your health goals.

Ingredients

1.5 lbs boneless turkey breast (or 2 lbs bone-in, skin-on, adjust for bone weight)

1 tablespoon olive oil

1 tablespoon fresh rosemary, chopped

1 tablespoon fresh thyme, chopped

2 garlic cloves, minced

Salt & pepper to taste

For Cauliflower “Stuffing”:

1 medium head cauliflower, chopped into small florets

1/2 cup celery, diced

1/2 cup onion, diced

1/2 cup mushrooms, chopped

2 tablespoons butter

1/4 cup chicken broth (no sugar added)

1 teaspoon poultry seasoning

For Veggie Sides:

2 cups green beans, trimmed

1/2 cup sliced almonds

1 tablespoon butter

2 cups Brussels sprouts, halved

1 tablespoon olive oil

Salt & pepper

For Low-Carb Gravy:

1 cup turkey pan drippings or chicken broth

1 tablespoon butter

1/2 teaspoon xanthan gum (or 1 tablespoon almond flour)

💡Meal Planning Tip: Save this recipe to instantly create an organized shopping list, sorted by store section, for an efficient and stress-free grocery trip. No more forgetting essential ingredients or hunting through aisles—CookifyAI has you covered for seamless low-carb meal planning!

Instructions

Preheat oven to 375°F. Pat turkey breast dry and rub with olive oil, rosemary, thyme, garlic, salt, and pepper. Place in a roasting pan and roast for 40–50 minutes, or until internal temp reaches 165°F. Let rest before slicing.
While turkey roasts, heat butter in a large skillet over medium heat. Sauté onion, celery, and mushrooms until softened.
Add cauliflower florets, poultry seasoning, salt and pepper to the skillet. Sauté 3–4 minutes, then add chicken broth. Cover and steam for 8–10 minutes until cauliflower is tender but not mushy. Taste and adjust seasoning. Set aside.
For green beans, sauté in butter until crisp-tender; toss in sliced almonds to toast lightly. Season with salt and pepper.
Toss Brussels sprouts with olive oil, salt, and pepper. Roast on a baking sheet in the oven (with turkey or separately) for 20–25 minutes until golden and tender.
To make gravy, transfer pan drippings/broth to a small saucepan. Whisk in butter and xanthan gum (or almond flour). Bring to a simmer until thickened to desired consistency. Season with salt and pepper.
Assemble by placing turkey slices on each plate, adding a scoop of cauliflower stuffing, green beans almondine, and roasted Brussels sprouts. Drizzle with low-carb gravy and serve!

Weekly Meal Planning

This Low-Carb Thanksgiving Dinner is ideal for weekly meal prep, too! Save and schedule this recipe in your meal plan to automatically consolidate your shopping list, streamline meal prep, and ensure you stay within your carb goals throughout the week.

Meal Planning Benefits:

Automatically totals all ingredients for multiple meals
Creates shopping lists by grocery section for faster, easier trips
Prevents over-buying and forgotten ingredients for organized cooking
Helps you prep healthy, low-carb meals in advance—no guesswork!

Pro tip: Planning several low-carb meals? Schedule them to see exactly how much of each ingredient you really need—perfect for minimizing food waste and sticking to your nutritional goals.

Cook and Prep Times

Prep Time: 20 minutes
Cook Time: 50 minutes
Total Time: 1 hour 10 minutes

Enjoy a guilt-free holiday feast that keeps flavors festive and carbs in check!

Keto Thanksgiving Feast: A Delicious Guide to a Low-Carb Holiday Table

Amy Dyslex October 13, 2025

Keto Thanksgiving Recipes

Introduction

These Keto Thanksgiving Recipes prove that you don’t have to compromise on flavor or tradition, even while sticking to a low-carb lifestyle. They deliver the comforting tastes of Thanksgiving using creative ingredient swaps—perfect for sharing with family and friends who want to indulge without breaking their ketogenic momentum. With crowd-pleasing sides, mains, and desserts, everyone at your table will be satisfied and surprised by how delicious keto-friendly holidays can be.

A Flavorful and Satisfying Keto Thanksgiving Menu

Packed with rich, savory flavors and classic textures, this collection features everything you need for an impressive holiday meal: moist and herb-roasted turkey, creamy mashed cauliflower, stuffing made from almond flour bread, and a decadent pumpkin cheesecake for dessert. Thoughtfully chosen herbs, alternative flours, and seasonal vegetables bring new depth to traditional recipes—guaranteed to become new favorites.

Key Tips for Creating Keto Holiday Dishes

The heart of a keto Thanksgiving lies in ingredient swaps: replace carb-heavy potatoes with cauliflower, use almond or coconut flour for bread and pie crusts, and sweeten desserts with natural low-carb alternatives like erythritol or stevia. Fresh herbs, butter, and seasoning will make your sides and main courses taste just as indulgent as the originals—without the blood sugar spike.

Keto Thanksgiving Recipe Lineup

Here’s a simple, balanced menu perfect for your holiday table:

Herb Butter Roasted Turkey
Keto Cauliflower Mashed “Potatoes”
Low-Carb Sausage and Herb Stuffing
Keto Green Bean Almondine
Sugar-Free Pumpkin Cheesecake

Serving Suggestions for a Memorable Keto Thanksgiving

Complement these dishes with roasted asparagus or a crisp autumn salad of baby greens, pecans, and avocado. Add a low-carb gravy made with turkey drippings and cream cheese for extra flavor. For drinks, offer sparkling water with lemon or a keto-friendly herbal tea to keep things festive and light.

Ingredients

For Herb Butter Roasted Turkey:

– 1 whole turkey (10-12 lbs.), thawed

– 1 cup unsalted butter, softened

– 2 tbsp fresh rosemary, chopped

– 2 tbsp fresh sage, chopped

– 2 tbsp fresh thyme, chopped

– 4 garlic cloves, minced

– Salt and pepper

For Keto Cauliflower Mashed “Potatoes”:

– 2 large heads cauliflower, cut into florets

– 4 tbsp cream cheese

– 4 tbsp unsalted butter

– 1/4 cup heavy cream

– Salt and pepper, to taste

For Low-Carb Sausage and Herb Stuffing:

– 1 loaf keto bread (about 10 oz), cubed and toasted

– 1 lb Italian sausage, crumbled

– 1 cup celery, diced

– 1 cup onion, diced

– 2 cups chicken broth (no sugar added)

– 2 tbsp fresh sage, chopped

– 2 tbsp fresh parsley, chopped

– 2 eggs, beaten

– Salt and pepper

For Keto Green Bean Almondine:

– 1 lb green beans, trimmed

– 3 tbsp olive oil

– 1/2 cup sliced almonds

– 2 garlic cloves, minced

– Lemon zest

For Sugar-Free Pumpkin Cheesecake:

– 2 cups almond flour

– 1/4 cup melted butter

– 2 tbsp erythritol (granular, for crust)

– 3 (8 oz) packages cream cheese, softened

– 3/4 cup powdered erythritol

– 1 cup pumpkin puree

– 3 eggs

– 1 tsp vanilla extract

– 1 tsp pumpkin spice blend

💡Meal Planning Tip: Save these keto Thanksgiving recipes to instantly organize your shopping list by store section, helping you breeze through holiday grocery trips and stay on track with your meal planning.

Instructions

Herb Butter Roasted Turkey:
- Preheat oven to 325°F. Pat turkey dry and place on a rack in a roasting pan.
- Mix butter, chopped herbs, garlic, salt, and pepper. Carefully loosen turkey skin and spread half of the butter under the skin; rub the rest over the bird.
- Roast turkey, basting occasionally, until an internal thigh temperature of 165°F is reached (about 2-3 hours for a 10-12 lb turkey). Let rest before carving.
Keto Cauliflower Mashed “Potatoes”:
- Steam or boil cauliflower florets until very tender, about 10-12 minutes.
- Drain well, then blend in a food processor with cream cheese, butter, and heavy cream until smooth. Season with salt and pepper.
Low-Carb Sausage and Herb Stuffing:
- Preheat oven to 350°F. Toast keto bread cubes until lightly browned.
- Cook sausage, celery, and onion in a skillet until sausage is browned; drain excess fat.
- Combine bread, sausage mixture, herbs, eggs, and broth in a bowl. Mix until moistened, season, and transfer to a baking dish.
- Bake for 35-40 minutes, until set and lightly crisped.
Keto Green Bean Almondine:
- Blanch green beans in boiling water for 2-3 minutes, then shock in ice water.
- Sauté garlic and almonds in olive oil until golden. Add green beans and lemon zest, tossing to combine.
Sugar-Free Pumpkin Cheesecake:
- Preheat oven to 325°F. Mix almond flour, melted butter, and erythritol; press into a springform pan. Bake crust for 8 minutes.
- Beat cream cheese and powdered erythritol until smooth. Add pumpkin, eggs, vanilla, and pumpkin spice. Pour over crust.
- Bake for 45-50 minutes, until center is just set. Cool completely before removing from pan.

Weekly Meal Planning

These keto recipes aren’t just for Thanksgiving—they’re ideal for prepping ahead or mixing into your fall and winter meal plan. Save and schedule your favorites with CookifyAI to create seamless weekly meal plans, consolidate ingredients for all your meals, and get a shopping list that makes grocery shopping quick and efficient.

Planning Benefits:

Eliminate last-minute shopping with auto-generated, organized grocery lists
Avoid duplicate purchases—CookifyAI calculates ingredient quantities across all meals
Customizable meal scheduling for stress-free holiday and weekly meal prep
Reduce waste and maximize your keto ingredients

Pro tip: Plan keto sides (like cauliflower mash or almondine beans) for multiple meals so your shopping list adapts the exact quantity you need—making prep simple and reducing food waste.

Cook and Prep Times

Prep Time: 45 minutes
Cook Time: 2.5 – 3 hours (for the entire menu)
Total Time: 3.5 hours (including resting and baking times for each recipe)

Enjoy a flavorful, guilt-free Thanksgiving with these keto classics—your family and guests won’t even miss the carbs!

Guilt-Free Gratitude: A Delicious Low-Carb Thanksgiving Feast Under 20 Carbs

Amy Dyslex October 13, 2025

Low-Carb Thanksgiving Dinner in Less than 20 Carbs

Introduction

Why You’ll Love This Low-Carb Thanksgiving Dinner

The Secret to a Flavorful Low-Carb Feast

How to Assemble Your Low-Carb Thanksgiving Plate

Festive Serving Suggestions for Your 20-Carb Thanksgiving Meal

Nutritional Information and Serving Size

Ingredients

1.5 lbs boneless turkey breast (or 2 lbs bone-in, skin-on, adjust for bone weight)

1 tablespoon olive oil

1 tablespoon fresh rosemary, chopped

1 tablespoon fresh thyme, chopped

2 garlic cloves, minced

Salt & pepper to taste

For Cauliflower “Stuffing”:

1 medium head cauliflower, chopped into small florets

1/2 cup celery, diced

1/2 cup onion, diced

1/2 cup mushrooms, chopped

2 tablespoons butter

1/4 cup chicken broth (no sugar added)

1 teaspoon poultry seasoning

For Veggie Sides:

2 cups green beans, trimmed

1/2 cup sliced almonds

1 tablespoon butter

2 cups Brussels sprouts, halved

1 tablespoon olive oil

Salt & pepper

For Low-Carb Gravy:

1 cup turkey pan drippings or chicken broth

1 tablespoon butter

1/2 teaspoon xanthan gum (or 1 tablespoon almond flour)

Instructions

Preheat oven to 375°F. Pat turkey breast dry and rub with olive oil, rosemary, thyme, garlic, salt, and pepper. Place in a roasting pan and roast for 40–50 minutes, or until internal temp reaches 165°F. Let rest before slicing.
While turkey roasts, heat butter in a large skillet over medium heat. Sauté onion, celery, and mushrooms until softened.
Add cauliflower florets, poultry seasoning, salt and pepper to the skillet. Sauté 3–4 minutes, then add chicken broth. Cover and steam for 8–10 minutes until cauliflower is tender but not mushy. Taste and adjust seasoning. Set aside.
For green beans, sauté in butter until crisp-tender; toss in sliced almonds to toast lightly. Season with salt and pepper.
Toss Brussels sprouts with olive oil, salt, and pepper. Roast on a baking sheet in the oven (with turkey or separately) for 20–25 minutes until golden and tender.
To make gravy, transfer pan drippings/broth to a small saucepan. Whisk in butter and xanthan gum (or almond flour). Bring to a simmer until thickened to desired consistency. Season with salt and pepper.
Assemble by placing turkey slices on each plate, adding a scoop of cauliflower stuffing, green beans almondine, and roasted Brussels sprouts. Drizzle with low-carb gravy and serve!

Weekly Meal Planning

Meal Planning Benefits:

Automatically totals all ingredients for multiple meals
Creates shopping lists by grocery section for faster, easier trips
Prevents over-buying and forgotten ingredients for organized cooking
Helps you prep healthy, low-carb meals in advance—no guesswork!

Pro tip: Planning several low-carb meals? Schedule them to see exactly how much of each ingredient you really need—perfect for minimizing food waste and sticking to your nutritional goals.

Cook and Prep Times

Prep Time: 20 minutes
Cook Time: 50 minutes
Total Time: 1 hour 10 minutes

Enjoy a guilt-free holiday feast that keeps flavors festive and carbs in check!

Low Carb Thanksgiving: 30 Guilt-Free Recipes for a Flavorful Feast

Amy Dyslex October 13, 2025

30 Low Carb Thanksgiving Recipes

Introduction

Thanksgiving is synonymous with delicious feasts and gathering around the table with loved ones, but classic dishes often come loaded with carbs. Whether you’re managing your carb intake or simply looking for lighter Thanksgiving fare, these 30 Low Carb Thanksgiving Recipes are packed with flavor, comfort, and festivity. They ensure you can indulge in your holiday favorites without sacrificing your health goals or the spirit of the season.

Why Low Carb Thanksgiving Recipes?

Low carb recipes can be just as satisfying as traditional dishes, thanks to clever ingredient swaps and inventive cooking techniques. From creamy cauliflower mash to decadent pumpkin cheesecakes and juicy roasted turkey, these recipes deliver all the familiar warmth and nostalgia of Thanksgiving—without the post-feast sluggishness.

Low Carb Sides, Mains, and Desserts to Impress

This thoughtfully curated collection features a variety of savory sides, mouthwatering main courses, and sweet treats, ensuring every course of your holiday meal is both festive and friendly to your carb count. Each recipe is simple enough for home cooks, yet impressive enough for your Thanksgiving celebration.

Sample Recipe Ideas from the Collection

Garlic-Parmesan Cauliflower Mash – Creamy, rich, and the perfect potato substitute
Roasted Brussels Sprouts with Bacon and Pecans – A crunchy and flavorful side
Herb-Rubbed Turkey Breast – Classic centerpiece, juicy and fragrant
Sausage and Cauliflower Stuffing – All the savory, herby flavors you crave
Low Carb Green Bean Casserole – Creamy and crunchy, minus the canned soup
Keto Pumpkin Cheesecake Bars – Sweet, spiced, and utterly indulgent

30 Low Carb Thanksgiving Recipes: Full Ingredient List

These are common ingredients found in most of the recipes featured in this collection (quantities will vary by dish):

Ingredients

Cauliflower florets

Brussels sprouts

Green beans

Fresh or frozen turkey breast

Ground sausage (sugar-free)

Cheddar and Parmesan cheese

Cream cheese

Almond flour

Eggs

Heavy cream

Butter (unsalted)

Pecans

Bacon

Celery

Onion

Fresh thyme, rosemary, and sage

Garlic

Mushrooms

Pumpkin puree (unsweetened)

Erythritol or monk fruit sweetener

Xanthan gum (for thickening sauces)

Chicken or turkey broth (low sodium)

Olive oil

Salt and black pepper

Cinnamon, nutmeg, and allspice

Lemon zest

💡Meal Planning Tip: Save these recipes to automatically generate an organized shopping list with all the ingredients you need, perfectly sorted by store section for a smooth and efficient pre-Thanksgiving grocery run!

Instructions Overview

Choose your favorite low carb Thanksgiving recipes from the list (see below), and gather all needed ingredients.
Start with recipes that need the most prep time (like the turkey or cheesecake bars) and work your way to quicker sides.
Follow individual instructions for prepping, roasting, sautéing, and assembling each dish. Most recipes are under 45 minutes, excluding roasting or chilling time for mains and desserts.
Finish with garnishes like fresh herbs, roasted nuts, or a sprinkle of cheese to elevate each dish’s presentation.

Sample Menu: Mix and Match for a Complete Meal

Starter: Creamy Broccoli-Cauli Soup (5g net carbs/serving)
Mains: Herb-Rubbed Turkey Breast, Almond Flour Biscuits
Sides: Sausage Cauliflower Stuffing, Green Beans Almondine, Cheesy Brussels Sprouts
Dessert: No-Bake Keto Pumpkin Cheesecake, Pecan Pie Bites

Weekly Meal Planning

Low carb doesn’t have to be limited to holidays—these recipes are perfect for year-round meal prep. Save and schedule your favorite recipes for the week to create a custom meal plan and an automatically consolidated shopping list. Planning your week this way:

Automatically tallies total ingredient quantities

Sorts groceries by category for quicker shopping

Reduces duplicate items and ensures you never forget an ingredient

Keeps your low carb goals on track with minimal effort

Pro tip: When preparing for Thanksgiving week, schedule all your holiday meals in CookifyAI to see ingredient overlaps—so you buy just what you need (especially for items like eggs or cream), minimizing waste and saving money.

30 Low Carb Thanksgiving Recipes: The Complete List

Cauliflower Mash
Roasted Brussels Sprouts with Bacon
Green Beans Almondine
Herb-Rubbed Turkey Breast
Creamy Broccoli-Cauliflower Soup
Cheesy Brussels Sprouts Casserole
Keto Pumpkin Cheesecake Bars
Low Carb Gravy
Cauliflower Mac and Cheese
Keto Almond Flour Biscuits
Garlic Butter Roasted Mushrooms
Parmesan Crusted Asparagus
Sausage and Cauliflower Stuffing
Keto Cranberry Sauce (with monk fruit)
Zucchini Fritters
Caramelized Onion Dip
Creamed Spinach
Buttered Spaghetti Squash
Cheesy Keto Bread Rolls
Bacon-Wrapped Green Beans
Rosemary Roasted Turkey Legs
Pecan Pie Fat Bombs
Cauliflower Risotto
Stuffed Portobello Mushrooms
Keto Pumpkin Pie Mousse
Eggplant Gratin
Crispy Skin Duck Breast
Roasted Garlic Parmesan Rutabaga
No-Bake Cheesecake Cups
Spiced Almonds for Snacking

Cook and Prep Times

Prep Time: 15–45 minutes (depending on recipe)
Cook Time: 20–90 minutes (main courses on the higher end)
Total Time: Mix and match for a meal ready in about 2–3 hours, or prep sides and desserts ahead for effortless serving!

Low Carb Thanksgiving Recipe Recap

This collection of 30 Low Carb Thanksgiving Recipes ensures no one misses out on holiday flavors or tradition. Each dish keeps carbs in check while offering all the comfort and celebration of a classic Thanksgiving spread. With strategic meal planning and the right tools, you can create a feast that satisfies guests and goals alike.

Happy cooking, and Happy Thanksgiving!

Healthy Harvest: Delicious Low-Carb & Keto Thanksgiving Recipes for a Guilt-Free Feast

Amy Dyslex October 13, 2025

Low-Carb & Keto Thanksgiving Recipes | Whole New Mom

Introduction

Thanksgiving is all about celebrating harvest, gratitude, and most importantly, enjoying a memorable meal with loved ones. If you’re seeking a delicious way to stick to your low-carb or keto goals during the holiday feast, these Low-Carb & Keto Thanksgiving recipes are brimming with satisfying flavors—without the overindulgence. From savory turkey to indulgent sides and classic desserts, this meal line-up keeps things festive and guilt-free.

Why Low-Carb & Keto Thanksgiving Recipes Are a Crowd Pleaser

Traditional Thanksgiving dishes are typically rich in carbs, which can be challenging if you’re watching your macros. These Whole New Mom-inspired recipes transform holiday classics using creative swaps—think cauliflower in place of potatoes, almond flour for traditional pie crusts, and rich gravies that skip the flour. The result? Comforting, crowd-pleasing flavors that deliver on taste and celebration, so everyone at your table (keto, low-carb, or not!) can enjoy a feast to remember.

Recipe: Keto Cauliflower Mash with Herb Butter

A creamy, buttery mash is a must-have for Thanksgiving, but this version uses cauliflower as its base, infused with fresh herbs and finished with luxurious melted butter.

Ingredients

1 large head cauliflower, cut into florets

2 tablespoons cream cheese, softened

1/4 cup grated Parmesan cheese

2 tablespoons unsalted butter, plus more for garnish

2 tablespoons fresh chives or parsley, chopped

1/2 teaspoon garlic powder

Salt and freshly ground black pepper, to taste

💡Meal Planning Tip: Save this recipe to instantly generate a categorized shopping list so you only buy what you truly need—keeping Thanksgiving prep stress-free and efficient.

Instructions

Bring a pot of salted water to a boil. Add cauliflower florets; cook until very tender, about 8-10 minutes. Drain thoroughly.
Transfer cauliflower to a food processor. Add cream cheese, Parmesan, 2 tablespoons butter, garlic powder, salt, and pepper. Blend until very smooth, scraping sides as needed.
Spoon mash into a serving bowl. Top with extra melted butter and sprinkle with chopped fresh herbs.
Serve hot as the perfect keto-friendly side for turkey and gravy.

Simple Low-Carb Thanksgiving Menu Ideas

Complete your celebration with these adaptable, Whole New Mom-inspired recipes:

Herb-Rubbed Roast Turkey: Use olive oil and plenty of fresh herbs instead of sugary glazes.
Green Bean Almondine: Sautéed green beans with toasted almonds and lemon zest.
Low-Carb Sausage Stuffing: Replace bread with almond flour, sausage, and plenty of veggies.
Keto Pumpkin Pie: Almond flour crust filled with a rich, spiced pumpkin custard sweetened with a low-carb alternative.

Serving Suggestions

For a festive touch, garnish all side dishes and desserts with fresh herbs or a dash of spice. Pair your meal with sparkling water infused with citrus or a keto-friendly cranberry mocktail. Make your table colorful and inviting with roasted seasonal vegetables and fresh garnishes.

Nutritional Information & Serving Size

Each serving of Cauliflower Mash has just 5-6 grams of net carbs, 120 calories, and plenty of healthy fats. Most low-carb Thanksgiving recipes provide 4-8 servings and custom portions can easily be adapted for larger gatherings.

Recap: Flavorful, Healthy-Living Thanksgiving

With these Low-Carb & Keto Thanksgiving recipes from Whole New Mom, you’ll enjoy all the flavors and traditions of the season without sacrificing your wellness goals. These dishes are satisfying, simple, and sure to earn rave reviews from everyone at your table.

Weekly Meal Planning

Transform your Thanksgiving meal—plus the rest of your busy holiday week—into a breeze. Save and schedule all your recipes with CookifyAI for a personalized meal calendar and a consolidated shopping list. See exactly what you need, avoid duplicate purchases, and never run out of essentials (like butter and herbs) on the big day.

Planning Benefits with CookifyAI:

Get ingredient totals for all your Thanksgiving dishes—perfect for scaling up or down for your guest list.
Auto-organize your shopping by store section for quick in-and-out trips, even during the pre-holiday rush.
Meal plan for the whole week—leftovers and all!—so you can focus on family, not last-minute prep.
Highlight overlapping or repeated ingredients for cost savings and less waste (ex: fresh parsley for both sides and main dish).

Pro tip: Schedule all your Thanksgiving week recipes in advance and see how ingredients like butter, spices, and veggies get summed up across dishes to perfectly portion your shopping.

Cook and Prep Times

Prep Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes

Enjoy a delicious, low-carb, and stress-free celebration with these Keto Thanksgiving recipes—your taste buds (and waistline) will thank you!

Keto Tater Tots: Crunch into Low-Carb, Guilt-Free Goodness!

Amy Dyslex October 13, 2025

Keto-Friendly Tater Tots: The Ultimate Low-Carb Side Dish

Introduction

Craving crispy, golden tater tots but want to stay true to your ketogenic lifestyle? Keto-friendly tater tots are a game-changer, delivering that classic crunch and savory flavor—all without the carbs. Whether you’re hosting a party or need an easy weeknight side, this keto recipe blends simplicity, flavor, and crowd-pleasing appeal in every delicious bite.

Why Keto Tater Tots are a Must Try

Keto tater tots bring you the best of both worlds: they’re incredibly satisfying and fit seamlessly into low-carb meal plans. The texture is delightfully crisp on the outside and tender inside, making them irresistible for kids and adults alike. Plus, they pair perfectly with all your favorite dips, from spicy ranch to sugar-free ketchup—a versatile companion to any ketogenic main dish.

Crafting Perfect Keto Tater Tots

Instead of starchy potatoes, these tater tots use simple, real-food ingredients like cauliflower or shredded zucchini, a bit of almond flour, cheese, and seasonings. The mix binds together beautifully, fries to a golden perfection, and gives all the nostalgic flavor you crave. Just a few minutes of prep and you’ll have a healthy, guilt-free side ready to serve.

Making and Shaping Keto Tater Tots

After prepping your low-carb vegetable base, squeeze out all excess moisture to ensure perfectly crispy tots. Mix with almond flour, cheese, and seasonings, then roll into classic tater tot shapes. Bake, fry, or air-fry for extra crunch—the result is a side dish that’s not only satisfying but fits right into your macros.

Serving Suggestions for Keto Tater Tots

Serve your keto tater tots stacked high alongside grilled meats, burgers, or as a party appetizer with an array of low-carb dipping sauces. Have leftovers? Reheat in the air fryer for a quick, crunchy snack. Their versatility means you’ll find endless ways to incorporate them into your weekly meals.

Nutritional Information and Portion Size

This recipe makes about 30 tater tots. A typical serving of 5-6 tots contains approximately 130 calories, 3g net carbs, 8g fat, and 6g protein, depending on the specific vegetables and cheese used—making it a smart, keto-approved choice!

Keto Tater Tots Recap

With crunchy exteriors and tender, flavorful centers, these keto tater tots capture all the joy of the classic version—minus the carbs. Embrace them as a go-to keto side dish or snack, and watch them disappear whenever you serve them.

Ingredients

2 cups cauliflower florets (or zucchini, grated and squeezed dry)

1 egg

1/2 cup shredded cheddar or mozzarella cheese

1/4 cup almond flour

1/4 teaspoon garlic powder

1/4 teaspoon onion powder

1/2 teaspoon salt

1/4 teaspoon black pepper

2 tablespoons grated Parmesan (optional, for extra flavor)

💡Meal Planning Tip: Save this recipe to automatically generate an organized shopping list sorted by grocery store section. This streamlines your keto meal prep and ensures you don’t miss an ingredient.

Instructions

Preheat your oven to 400°F (or set your air fryer to 375°F). Line a baking sheet with parchment paper, or lightly oil your air fryer basket.
Steam cauliflower until tender (about 5 minutes), then pulse in a food processor until it resembles rice. If using zucchini, grate and squeeze out as much water as possible using a clean towel.
Place the vegetable base in a large bowl. Mix in the egg, cheese, almond flour, garlic powder, onion powder, salt, pepper, and Parmesan if using.
Form the mixture into small, tater tot-shaped cylinders (about the size of a thumb) and set on the prepared baking sheet or air fryer basket.
Bake for 25–30 minutes, flipping halfway through, until golden and crisp. In an air fryer, cook for 12–15 minutes until golden, shaking the basket once halfway through.
Serve hot with your favorite keto-friendly dip.

Weekly Meal Planning

Keto tater tots are a meal prep superstar—they freeze and reheat beautifully, making them perfect for busy weeknights, quick snacks, or party platters. Save and schedule this recipe with CookifyAI to seamlessly plan your keto meals and generate smart shopping lists.

Planning Benefits:

Automatically calculates total ingredients needed for the week across all meals
Organizes your shopping list by store section for maximum efficiency
Eliminates duplicate purchases and ensures nothing is forgotten
Simplifies keto meal planning—prep once, enjoy all week!

Pro tip: When planning your weekly menu, let CookifyAI schedule your recipes and see how your ingredients overlap. This minimizes waste and maximizes time in the kitchen—perfect for the keto lifestyle!

Cook and Prep Times

Prep Time: 15 minutes
Cook Time: 25 minutes
Total Time: 40 minutes

Enjoy irresistibly crispy, keto-friendly tater tots that fit beautifully into your meal planning routine!

Keto Breakfast: Quick and Easy Low-Carb Start to Your Day

Amy Dyslex August 1, 2025

At Five Ingredient Keto, we know that breakfast is the most important meal of the day—especially when you’re following a keto lifestyle. But with busy mornings, it can be tough to prepare a meal that’s both delicious and fits your low-carb needs. That’s why we’ve curated a collection of simple, five-ingredient keto breakfasts that are quick, nutritious, and satisfying. Whether you’re in a rush or have a little more time to cook, these meals will fuel you up and keep you in ketosis.

Why Choose a Keto Breakfast?

A keto breakfast is the perfect way to kickstart your day. It keeps you feeling full longer, helps control cravings, and provides the healthy fats and protein your body needs to stay energized. Plus, keto breakfasts are low-carb, which means they won’t spike your blood sugar.

Here’s why you’ll love these keto breakfasts:

Easy to Prepare – With only five ingredients, these meals are simple and quick.
Low-Carb & High-Fat – Designed to keep you in ketosis and support fat-burning.
Satisfying – Keeps you full and satisfied, so you won’t be hungry before lunch.
Versatile – Plenty of options, from savory to sweet, to suit all tastes.

Quick Keto Breakfast Ideas

Here are a few easy and delicious ideas to get you started:

Avocado & Egg Breakfast Bowl – Mash up half an avocado and top with a perfectly cooked sunny-side-up egg. Sprinkle with salt, pepper, and a few chili flakes for a kick.
Keto Chia Pudding – Mix chia seeds, unsweetened almond milk, and a dash of vanilla extract. Let it sit overnight and top with a few berries in the morning.
Coconut Flour Pancakes – Mix coconut flour, eggs, almond milk, and baking powder to create fluffy pancakes that are keto-friendly. Top with sugar-free syrup or berries.
Bacon & Spinach Scramble – Cook bacon until crispy, scramble eggs with spinach, and top with some shredded cheese for an extra boost of protein.
Greek Yogurt with Almonds – A bowl of plain Greek yogurt, topped with crushed almonds and a drizzle of sugar-free syrup or stevia.

Tips for a Perfect Keto Breakfast

Add Healthy Fats – Include avocados, olive oil, or coconut oil to boost fat intake and keep you full longer.
Keep It Simple – Focus on easy-to-prepare meals that don’t require a lot of time.
Include Protein – Eggs, bacon, or keto-friendly yogurt provide the protein your body needs.
Pre-Prep for Convenience – Make keto-friendly chia pudding or pancakes ahead of time for quick mornings.

Why People Love Keto Breakfasts

With Five Ingredient Keto, we’ve made it easy for you to enjoy keto breakfasts that are delicious, filling, and packed with the nutrients you need. Whether you’re fueling up for a workout or just getting through your day, these simple meals will give you the energy and satisfaction to thrive.